Cinnabon: #Behind the Bon
July 16, 2015
By Rachel Kapur
By Rachel Kapur
It all started in 1985, a mixture of dough, a sprinkle of Makara cinnamon and whipped cream cheese and the Cinnabon Cinnamon Roll was born. Throughout the years the Cinnabon bakery has been an American favorite with over 750 locations across the United States.
The Cinnabon was first created in Seattle, Washington and has collaborated to make a number of different products such as Cinnabon Cinnamon Roll flavored Pinnacle vodka, Cinnabon flavored Cream of Wheat, Cinnabon flavored cereals and much more.
If your a fan of the delicious smell of the World famous Cinnabon you can now bake your own Cinnabon Cinnamon Rolls at home with your own baking kit!
For more information and to find a Cinnabon location near you visit: http://www.cinnabon.com/
The Cinnabon was first created in Seattle, Washington and has collaborated to make a number of different products such as Cinnabon Cinnamon Roll flavored Pinnacle vodka, Cinnabon flavored Cream of Wheat, Cinnabon flavored cereals and much more.
If your a fan of the delicious smell of the World famous Cinnabon you can now bake your own Cinnabon Cinnamon Rolls at home with your own baking kit!
For more information and to find a Cinnabon location near you visit: http://www.cinnabon.com/