A Taste of Nordic Cuisine in New York City
April 22, 2015
By Rachel Kapur
By Rachel Kapur
Are you on a quest to find delicious Nordic cuisine in the heart of New York City? Look no further because Brod Kitchen (1201 2nd Ave, New York, NY) has opened its doors on the Upper East Side!
Now you may ask why this Northern European cuisine is different from typical American fare? Nordic cuisine is known to be clean, delicious and healthy. What sets Brod Kitchen apart is that they offer fresh, healthy fast food at a very low price. One of their best selling items are their savory and sweet Smorrebrod, we would describe them as small open-faced rye sandwiches that come in a wide range to fit everyone's taste buds.
Their most popular selections of savory Smorrebrod include Smoked Salmon, Tomato-Basil and Shrimp. Their most popular dessert Smorrebrod include Dates & Noccioloata and Strawberry, Nocciolata & Crème Fraiche. Each Smorrebrod ranges from $3-$4, which gives you a chance to try more then one at each meal!
Brod Kitchen prides itself on fresh, locally-sourced foods that are perfect for breakfast, lunch, dinner and of course dessert. Their menu items are made from scratch which includes fresh soups, juices, breads, salads, sandwiches, pastries and more. Their unique bread which is used for both desserts and entrees are baked for over 24 hours using a unique process that breaks down the sugars to make their bread healthier.
Brod Kitchen is definitely a place to get a light bite, quick lunch/dinner or a delicious dessert! Brod Kitchen is in the works of expanding to Downtown Manhattan and Northern Hoboken!
For more information on Brod Kitchen visit: www.brodnyc.com
Now you may ask why this Northern European cuisine is different from typical American fare? Nordic cuisine is known to be clean, delicious and healthy. What sets Brod Kitchen apart is that they offer fresh, healthy fast food at a very low price. One of their best selling items are their savory and sweet Smorrebrod, we would describe them as small open-faced rye sandwiches that come in a wide range to fit everyone's taste buds.
Their most popular selections of savory Smorrebrod include Smoked Salmon, Tomato-Basil and Shrimp. Their most popular dessert Smorrebrod include Dates & Noccioloata and Strawberry, Nocciolata & Crème Fraiche. Each Smorrebrod ranges from $3-$4, which gives you a chance to try more then one at each meal!
Brod Kitchen prides itself on fresh, locally-sourced foods that are perfect for breakfast, lunch, dinner and of course dessert. Their menu items are made from scratch which includes fresh soups, juices, breads, salads, sandwiches, pastries and more. Their unique bread which is used for both desserts and entrees are baked for over 24 hours using a unique process that breaks down the sugars to make their bread healthier.
Brod Kitchen is definitely a place to get a light bite, quick lunch/dinner or a delicious dessert! Brod Kitchen is in the works of expanding to Downtown Manhattan and Northern Hoboken!
For more information on Brod Kitchen visit: www.brodnyc.com